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Vegan Recipe

Rashers

Ingredients:

• tempeh
• soy sauce
• sunflower oil
• salt and pepper

Method:

Slice the tempeh, and marinate in soy sauce (this can be anything from a couple of minutes to overnight). Fry in a little hot oil, turning once.

Alternative method - do not marinate the tempeh, just fry in a little sunflower oil to which a pinch of salt and pepper has been added.

Good on sandwiches or as part of a vegan breakfast.

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